How To Make Hush Puppies In Deep Fryer

In a mixing bowl combine 1 cup of self rising cornmeal mix with the self rising flour 1 2 teaspoon of salt and sugar.

How to make hush puppies in deep fryer. Dip a small spoon in cold water then get a spoonful of batter using the side of the bowl to break off the spoonful of. Place a rack over a baking sheet put the fried and drained hush. Add the beaten egg and enough buttermilk to make a thick batter. Saucepan or deep fat fryer heat 2 inches.

Let cook until they are golden brown 2 3 minutes. Refrigerate 30 minutes to 5 hours. Directions mix all ingredients together just until they are wet. Drop the batter by rounded teaspoonfuls in the hot oil.

Immediately submerge spoon in. Preheat a deep fryer or deep pan filled with 2 3 inches of oil to 375f. Forget about deep frying and give your hush puppies a light update using an air fryer. Use another spoon to help get it off if sticking.

Use a neutrally flavored oil with a high smoking point such as peanut vegetable or safflower. Instructions preheat 2 inches of oil in a large skillet to 365 degrees. In a small bowl combine next three ingredients through green onions. Use an oil that has a high smoke point and is good for deep frying.

Add egg mixture all at once to flour mixture. To cook heat oil to about 350 375 degrees. Make sure the temp is in that range before cooking or you ll get oily soggy puppies instead of hush puppies. The best ways to fry hush puppies basic ingredients.

Heat the oven to 200 f before you begin the recipe. To make a hush puppy stick together and withstand the frying process the batter has to be the. Scoop a ball and drop the batter into the hot oil. Make a well in center of flour mixture.

Instructions in a medium bowl stir together first six ingredients through salt. Lightly oil a tablespoon or ice cream scoop. In a medium sized mixing bowl add the flour cornmeal sugar. They re the perfect sidekick to fried fish or shrimp but they re equally good with a drizzle of honey.